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Saturday June 22, 2019
2019 Food Menu
Items may change
Sweet Italian Sausage with Roast Peppers
Arancini
Porchetta
Meatball Sliders
Grilled Vegetables and Pesto
Wood Grilled shrimp Skewers
Balsamic Beef Skewers
Rosemary Chicken
Oyster Shucking Station
Fresh Mozzarella Making Station
Prosciutto Slicing Station
Cannoli
Gelato
Summer Corn Sacchiette with Black Truffle
Lobster Ravioli with Garden Basil and Fresh Tomatoes
Linguini Carbornara tossed in a wheel of Parmigiano Reggiano

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